spaghetti farro biologici

Product Description

Spaghetti Farro integrale – 3 - 5 kg

EAN 13 – 8015197025677
Spaghetti organic wholemeal spelt IRIS 5kg

Organic spelt spaghetti

Available in packs 3 kg

Ingredients: spelt flour Tritticum dicoccum, water

Average values ​​for 100 g
Energy value: 1480 kJ / 350kcal Fats: 2,6 g of which Saturated: 0,5 g Carbohydrates: 66 g of which Sugars: 3,2 g Dietary fiber: 6,3 g Proteins: 12 g Salt: < 0,01 g

Cooking time: 6 – 7 min

Store in a cool dry place

Product life: 36 months
Packing: 1 pieces per carton

Spelt pasta, used for organic spelt strozzapreti, it is produced only with the Triticum dicoccum variety which is suitable for pasta making because it maintains cooking, we used the wholemeal version that has an even more pronounced but sweet flavor. This cereal is very old, are documents on crops since Etruscan times, digestible and light, a food that replaces the traditional semolina pasta.

Discover also the retail format

Place of production: Italy

flag-bio-starsOrigin of raw materials: Agriculture Italy

Country of milling: Italy

Allergens: gluten, may contain traces of eggs, soy ,mustard.

Pictures and descriptions are subject to change without notice. Always refer to the product label.